Description
Usage Instructions:
- Prepare Your Protein: Choose your preferred protein—chicken, paneer, or vegetables—and cut into bite-sized pieces.
- Heat the Sauce: In a pan, heat a little oil and add the base sauce from the kit. Sauté until it starts to sizzle and release its aroma.
- Cook Your Protein: Add your chosen protein to the pan, stirring to coat evenly with the sauce. Cook until browned and partially cooked through.
- Simmer to Perfection: Pour in the main sauce from the kit, lower the heat, and let it simmer until the protein is fully cooked and the sauce thickens.
- Serve and Enjoy: Pair your Butter Chicken with fluffy basmati rice, naan, or your favorite side. Garnish with fresh cilantro for an added touch of freshness.
Transform your meals with The Spice Tailor Classic Butter Chicken from www.thekeralastore.co.uk, where tradition meets convenience in every flavorful bite.
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